Log in

How To Be A Snob: Drinking Alcohol - The Watchtower of Destruction: The Ferrett's Journal
February 26th, 2008
09:49 am


Previous Entry Share Next Entry
How To Be A Snob: Drinking Alcohol

(147 shouts of denial | Tell me I'm full of it)

[User Picture]
Date:February 27th, 2008 04:22 am (UTC)

Re: The Scent

What chayatapa said.

If you want to get REAL technical, there are a couple different wine faults besides being "corked" -- corking is only one of the things that can go wrong, although the most common.

But, yeah. You're not tasting it to see if it's any good -- you're tasting it to see if it's unbearably BAD.

If it smells or tastes like vinegar, mildew, stinky feet, or crap, don't drink it, and don't pay for it.

Technically, it's called a "wine fault", and there are specific terms for each of those, which I forget. I think mildew is "corked", and vinegar is "vinegar". I forget what the stinky feet and the crap faults are, although there was an editorial in a recent issue of Wine Spectator about people trying to pass off the "smells like crap" fault as a characteristic of the wine, and not actually a fault. The writer was not very impressed by that claim.
The Ferrett's Domain Powered by LiveJournal.com